Finless Foods Plant-Based Tuna, diced cucumbers, orange segments, diced mangoes, micro cilantro, fine bruinise red onion drizzle of extra virgin olive oil with sea salt and crushed black pepper.

Plant-Based Tuna Ceviche
- Perfect Fit For: B&I, C&U, Casual Dining, Catering / Hospitality, Fine Dining, Healthcare, Mid-Scale Dining, Retirement & LTC