Finless Foods Plant-Based Tuna tossed in a gochujang BBQ sauce, chives and sesame seeds stuffed inside furikake seasoned sushi rice shaped into triangles and wrapped in seaweed served with a sriracha garlic aioli.

Gochujang BBQ Plant-Based Tuna Onigiri
- Perfect Fit For: B&I, C&U, Casual Dining, Catering / Hospitality, Fast Casual, Fine Dining, Healthcare, Lodging & Recreation, Mid-Scale Dining, Retirement & LTC